What's for Dinner - Week of 8/5-8/14/13
Writing out the menu last week was really a very big help. Other than one night, I stuck with it and as I planned my day it helped to know ahead of time what were going to eat.
Here is the plan this week:
Monday - Linguine con le Vongole (linguine with clams), homemade crusty French bread, tossed salad, chocolate mousse
Tuesday - Grilled basil chicken and tomatoes, biscuits, corn on the cob, Parmesan crusted zucchini, ice cream
Wednesday - Pepper-crusted, maple-glazed salmon, rosemary potatoes, deluxe cole slaw, blueberry pie
Thursday - Pork chops with red chile pepper sauce, rice, steamed broccoli, ice cream
Friday - Homemade pizza (choice of pepperoni or veggie), tossed salad
Saturday- Leftovers
Sunday - Meatloaf, mashed potatoes, homemade biscuits, steamed mixed veggies
I'm looking forward to dinner this week! :-)
Goodness...it all sounds delicious! What time is dinner? ;)
ReplyDeleteBlessings,
Nadine
I want to eat at your house. YUMMY!
ReplyDeleteDebbi